Restaurants and Caterers
|Randy Twyford was one of our first customers to convert his event grill to GrillGrates.||Darren Warth of Smokey D's BBQ in Iowa uses GrillGrates on his event grills.||
No bonfire chicken with GrillGrates.
|Twyford's BBQ & Catering fills their event grill with center cut rib-eyes.||
created the 20” GrillGrates for the 17th Street Kitchens in
2009. Mike Mills' crew uses GrillGrates in all 6 restaurants. ||
Roasting peppers on an event grill.