by GrillingMontana | Published Feb 3, 2020 | Last updated Nov 1, 2021
The smash burger has been extremely popular recently because people are realizing how delicious a burger cooked on a griddle can be.Ingredients4 oz ground beef2 slices American CheeseSalt and pepperDirectionsPreheat the SearNSizzle™ on broil in the highest setting for...
by GrillingMontana | Published Feb 3, 2020 | Last updated Nov 1, 2021
A staple at the lunch counter of your favorite diner the diner-style patty melt is an amazing burger that can be enjoyed almost any time of the day. A grilled burger patty combines with grilled onions and melted swiss cheese and gets a perfect amount of crunch from...
by GrillingMontana | Published Jan 29, 2020 | Last updated Nov 1, 2021
Thick ground beef grills up perfectly with the SearNSizzle™ locking in the juices for this flavorful ground steak patty on a bun. Meat counters at better supermarkets often sell thick burger patties…Ingredients8 oz freshly ground beef1 tsp dijon mustard1 tsp...
