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“Green Burgers” Italian Sausage and Spinach

“Green Burgers” Italian Sausage and Spinach

About the author: “I am retired . I was a working chef in the past. Still love to cook I am always working on improving recipes.”Ingredients1 lb Italian Mild Sausage24 oz Chopped Spinach1 cup Bread Crumbs0.50 cup Grated Parmesan Cheese1 Egg2 tsp Ground...
Beer Brined Grilled Pork Chops by Ray Sheehan

Beer Brined Grilled Pork Chops by Ray Sheehan

This pork recipe was submitted to us by our new friend Ray Sheehan over at BBQ Buddha. Ray makes some world class BBQ sauces and rubs and he was kind enough to set us…IngredientsThe Brine:2 Cups Water2 Cups Dark Lager Beer1/4 Cup Coarse Salt1/4 Cup Dark Brown...
Mark’s Bratwurst

Mark’s Bratwurst

One of the winners chosen from the recipes submitted by our fan base. Mark’s Bratwurst is an interesting way to prepare America’s favorite sausage. Sauerkraut is stuffed in a split open bratwurst and then the entire…Ingredients6 Bratwurst6 Slices Of...
Beer Bathed Brats

Beer Bathed Brats

One method of cooking bratwurst we have seen has you actually steaming the brats in beer and then finishing on the grill. In our recipe we skip the initial steam bath and simply bathe the brats in beer while they are on…Ingredients6 bratwurst24oz beer of your...
Steven Raichlen’s Grilled Maple Candied Bacon

Steven Raichlen’s Grilled Maple Candied Bacon

This year GrillGrate is a proud sponsor of Steven Raichlen’s Project Smoke TV show. Steven was gracious enough to develop a recipe for his viewers utilizing GrillGrates and boy did he go off the high board with this one…Ingredients0.33 cup pure maple...
Fiery Piggy Balls

Fiery Piggy Balls

We wanted to do an extra spicy appetizer wrapped in bacon, of course, for game day. Happily we just got some wonderful and extra zingy sauces from All Spice Café, so we knew we could put their Cayenne Habanero Sauce…Ingredients2lbs. bulk hot Italian sausage15...
Date Night Country Ribs

Date Night Country Ribs

Here is another Grate recipe from our friend Ken Fisher over at Date Night Doins. Be sure to check out his website for lots of other fine recipes. Ken cooked his ribs on a pellet grill but you can do it on a gas or charcoal grill…Ingredients5lbs. pork country...
Double Seared Rack of Pork with a 1/2 Twist

Double Seared Rack of Pork with a 1/2 Twist

I channeled Diva Q with this Rack of Pork. DOUBLE SEAR with a 1/2 TWIST! Seared on the Kamado 1st, them roasted on the Yoder. Then off to the cutting board to cut into chops, then a final sear on the Kamado…IngredientsOne Rack of Pork, Bone In- you may choose to...
Grilled Bacon Candy

Grilled Bacon Candy

Food and Wine magazine served as the inspiration for this simple recipe. What could be better than sweet and spicy bacon? Not much! Feel free to take the flavor profile of this creation in any direction you like. Grilling…Ingredients1/2 cup packed light brown...

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