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PrintPrep Time
10 mins
Grill Time
10 mins
Total Time
20 mins
Categories
Ingredients
Servings
4
oz
Freshly Ground Beef
0.5
tsp
Dijon Mustard
0.5
tsp
Worcestershire Sauce
0.25
tsp
Onion Powder
0.25
tsp
Garlic Powder
0.25
tsp
Kosher Salt
0.25
tsp
Ground Black Pepper
Directions
Step 1
Preheat the SearNSizzle™ in the middle position on broil for 10 minutes.
Step 2
Using your hands, combine the fresh ground beef with seasonings in a bowl. Mix well to make sure all ingredients are evenly distributed.
Step 3
Form the burger into a four to five inch round patty that’s close to an inch thick on a piece of parchment paper.
Step 4
When the SearNSizzle™ is preheated, flip the burger patty onto the rails and peel back the parchment paper. Set the cooker to air crisp at 390F for 10 minutes.
Step 5