PRODUCTS FOR PROS
Designed specifically for hard working commercial kitchens
Based on feedback from chefs, we developed a tighter rib, wider, heavier GrillGrate and eliminated the interlocking joints to suit the pros. Commercial customers have also used our standard GrillGrates on flat-tops with great success.
Convert any flat top into a grill with GriddleGrates. The commercial designed GriddleGrate doesn’t have holes so grease and drippings don’t go where they shouldn’t. And cleanup is easier!
Learn about commercial use and care guidelines.
Custom cuts are also available. If you need help with your choice, click to email us your grill or flat top’s dimensions for a quote.*
Twice as wide, twice as heavy, with a tighter rail design than the original GrillGrate.
Patented raised rail design conducts heat up the rails for amazing searing while the valleys vaporize and sizzle juices just below the food for added flavor and moisture.
Made from hard-anodized aluminum for
maximum heat conductivity.
“We were skeptical at first, now we cannot imagine grilling without GrillGrates.”
Chef Nello Gioia, Ristorante Bergamo, Greenville, SC
“When you have good
tools, Grate food comes
more easily. We use
we grill fish.”
Chef Michael Howell,
Green Turtle Club, Bahamas
“GrillGrates are a must-have for any type of grill. My only regret is that
I didn’t make the switch to GrillGrates Sooner!”
– Clint Barrow, Owner and Chef, Frog’s Cantina, Atlanta, GA