Dial In the Sear on Those Steaks!  Great grill marks aka sear marks are a treat for the eyes as well as the pallet.  First feast your eyes...

I've been challenged getting the latest recipe winners announced because I've been pressed to get the recipes posted on our website. So I...

 Even though I've not met Craig and his wife Gay in person (yet), it feels like I know them well. We met a couple of years ago on the...

What do a retired funeral home director, a South African teaching high school in New Zealand, and a nutty entrepreneur from Kansas City...

  If ever there was a mantra to live by! I got that bumper sticker and a whole lot more when my wife and I visited Penzey's Spices...

There is little room for error when grilling steaks. Alton Brown says it succinctly- “fire is bad!” It does bad things to food not just...

I am trying to better utilize the GrillGrate Blog and make this a place to find more detailed information, ask questions, and join...

  Magnolia, AR May 19th 2012   Four of the five money winners in the hotly contested World Championship Steak Cook-off® grilled...

Five 18.5" GrillGrates fit my Charbroil perfectly. This is a long over due message and a story about letting your customers show you the...

I lef the Memphis in May World Championship BBQ on Friday evening and drove 5 hours to Magnolia Arkansas for The 24th Annual Magnolia...

 Cleaning GrillGrates is a bit counter intuitive as less is more especially in the beginning. During the first few uses avoid the...