Air Fryer Grilled Asparagus

By GrillingMontana

February 4, 2020

Prep Time

10 mins

Grill Time

10 mins

Total Time

20 mins


Like the first robin of the season, asparagus is always a sure sign that spring is in the air. These days good asparagus is commonly found year-round in the fresh produce section of your grocery store. We enjoy finding tender asparagus pieces not quite the thickness of a pencil when available and find them perfect for cooking with the Air Fryer using your SearNSizzle™




Pound Fresh Asparagus


Tablespoon Vegetable Oil


Teaspoon Garlic Salt


Teaspoon Onion Powder

Lemon wedge (optional)


Step 1

Wash asparagus and pat dry

Step 2

With a sharp knife cut and remove the bottom third of the asparagus stem and discard

Step 3

Preheat the SearNSizzle™ in the high position on broil for 10 minutes

Step 4

Combine garlic salt and onion powder and set aside

Step 5

In a large bowl, coat asparagus with oil and gently toss to make sure all the pieces get coated

Step 6

Sprinkle seasoning on asparagus and toss to coat

Step 7

When the SearNSizzle™ is preheated place the asparagus perpendicular to the rails and cook on air crisp

Step 8

Cook for five to seven minutes or until the asparagus has wilted and is done throughout

Step 9

Remove and squeeze juice from the lemon wedge over the cooked asparagus

Step 10

Serve immediately

Grill Like A Pro

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