By Chef Tina Cannon | Published Oct 13, 2021 | Last updated Nov 9, 2021 | 0 Comments
Here is a riff on a traditional pumpkin dessert. It is quick and easy. You can't grill pumpkin pie but you can grill this! We guarantee your guests will be thankful.
By Chef Lisa Gwatney | Published Aug 27, 2021 | Last updated Nov 1, 2021 | 2 Comments
This is a technique to quickly dry age beef. This amazing grill hack is the courtesy of Lisa Gwatney and her husband Russell. Both are world champions. Lisa won the World Food Championship in 2018 and with it the biggest purse in food sport. Her winning dish—steak of course. So, when Lisa talks steaks, we listen!
By GrillingMontana | Published Feb 4, 2020 | Last updated Nov 2, 2021 | 0 Comments
During testing, this recipe cooks to our preferred amount of doneness when grilled for five minutes total.
It should go without saying that if you prefer tuna more well done or extremely rare you will need to adjust cooking times accordingly.
By GrillingMontana | Published Feb 4, 2020 | Last updated Nov 2, 2021 | 0 Comments
Beets may not be the first vegetable you reach for when grilling. But what they may lack in popularity, they more than makeup for in flavor.
Using the SearNSizzle™ inside of your air fryer to grill beets is so much more flavorful than boiling or steaming them.
Golden beets in the air fryer are something you should put on your must cook list!
By GrillingMontana | Published Feb 4, 2020 | Last updated Nov 2, 2021 | 0 Comments
Like the first robin of the season, asparagus is always a sure sign that spring is in the air.
These days good asparagus is commonly found year-round in the fresh produce section of your grocery store.
We enjoy finding tender asparagus pieces not quite the thickness of a pencil when available and find them perfect for cooking with the Air Fryer using your SearNSizzle™
By GrillingMontana | Published Feb 3, 2020 | Last updated Nov 2, 2021 | 0 Comments
Air Fried Brussel Sprouts have recently become a favorite dish because they are so simple to make.
Grilling the sprouts on the SearNSizzle™ intensifies the earthy flavors. When combined with the balsamic reduction and bacon garnish this dish is hard to resist.