Grilled Beyond Meat Burgers
Serving Size 1 burger
Servings 4
- Amount Per Serving
- Calories 451
- % Daily Value *
- Total Fat 28g44%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 744mg31%
- Potassium 0mg
- Total Carbohydrate 29g10%
- Dietary Fiber 4g16%
- Sugars 2g
- Protein 24g48%
- Vitamin A 0%
- Vitamin C 92%
- Calcium 2%
- Iron 31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Directions
Preheat grill to medium high or about 600f at the GrillGrate surface.
Remove the Beyond Meat burgers from the packaging.
Coat each burger with 1 teaspoon of olive oil and then season with salt and pepper.
Place burgers on preheated grill and allow to cook for five minutes.
Lift and twist the burgers to get the cross hatch grill marks. Cook additional 3-4 minutes before flipping.
Lift and twist the burgers one final time after about 3-4 minutes. Burgers are cooked once they reach an internal temperature of 160f.
Remove from grill to platter. Place burger buns on grill to toast for a minute or so.
Serve with your favorite burger condiments.
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