Serving Size 1/2 Quesadillas
- Amount Per Serving
- Calories 431
- % Daily Value *
- Total Fat 20g31%
- Saturated Fat 12g60%
- Trans Fat 0g
- Cholesterol 42mg15%
- Sodium 422mg18%
- Potassium 118mg4%
- Total Carbohydrate 56g19%
- Dietary Fiber 6g24%
- Sugars 29g
- Protein 13g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Spread 1/4 of the filling on one tortilla (this is the bottom of the sandwich)
Sprinkle 1/4 of the chocolate chips on the ricotta
Lay 2nd Tortilla on top
Spread light film of filling on top
Cut raspberries in half and layer onto the top tortilla
Add a few more chocolate morsels for color
Medium Heat 400F. Use a grilling spray or wipe the raised rails with oil.
Slide the Quesadilla off the cutting board onto the GrillGrates- Close Lid
Check in 3-4 minutes by slightly lifting an edge to see the sear marks
Quarter turn if dark searing or wait and Quarter turn in 2-3 minutes. Close Lid
Use The GrateTool to check for firmness of Quesadilla. Crispy, firm is perfection.
Determine whether to give it a couple of more minutes or off it comes onto the cutting board.
Let stand for 2 minutes.
Cut and Serve