Grilled Pimento Cheese Sandwiches
Serving Size 1 Sandwich
- Amount Per Serving
- Calories 447
- % Daily Value *
- Total Fat 32g50%
- Saturated Fat 12g60%
- Trans Fat 0g
- Cholesterol 63mg21%
- Sodium 682mg29%
- Potassium 9mg1%
- Total Carbohydrate 31g11%
- Dietary Fiber 2g8%
- Sugars 4g
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
In a large mixing bowl whisk together everything except the cheddar cheese, bread and butter.
Once you have a smooth "dressing" fold in the shredded cheese until thoroughly combined. Refrigerate until ready for use.
Preheat your grill with your GrillGrates flipped over so that the flat side is up. You are looking for a target temperature of about 400 degrees.
Lightly butter one side of the bread and then scoop about 4-5 tablespoons of pimento cheese onto the the un-buttered side of half of your bread.
Assemble sandwiches by placing the other pieces of bread on top of the pimento cheese, butter side up.
Place sandwiches on the preheated flat side of your GrillGrates and allow to cook for 2-3 minutes. Check for toasting of the bread to ensure it does not get too dark.
Flip the sandwiches and cook for an additional 2-3 minutes or until properly browned.
Cut each sandwich in half. Best served with sweet tea.