About the author: "I am retired . I was a working chef in the past. Still love to cook I am always working on improving recipes."
“Green Burgers” Italian Sausage and Spinach
All Recipes, Burgers, Burgers and Sandwiches, Dinner, Low Carb, Lunch, Outdoor, Pork
Published Feb 18, 2020 | Last updated Feb 17, 2021
- Yields: 4 servings
Directions
1Squeeze water out of spinach
2Combine all the ingredients
3Form patties
4Grill 3-4 minutes on each side