
The Ultimate Grilled Breakfast Pizza
Servings 4
- Amount Per Serving
- Calories 850
- % Daily Value *
- Total Fat 57g88%
- Saturated Fat 19g95%
- Trans Fat 0g
- Cholesterol 486mg162%
- Sodium 1747mg73%
- Potassium 396mg12%
- Total Carbohydrate 44g15%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 39g78%
- Vitamin A 20%
- Vitamin C 7%
- Calcium 28%
- Iron 13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Directions
Make the gravy according to directions on package
Rub olive oil onto the bottom side (grill down side) of the pizza and place on a cutting board
Spread 1/2 of the Gravy over the pizza crust
Add 3/4 of the bacon, sausage and potatoes evenly around the pie
Dollop the remaining gravy over the toppings
Add Cheese to the top
Check the bottom 5 minutes in. Using The GrateTool, carefully rotate the pizza just a few inches in one direction if you have a nice golden sear mark on the crust. If not-GOOD- you are grilling at low temp. Check it again in 5 minutes This baby takes time.
Rotate slightly every 5-7 minutes - this puts a lot of area of the crust in contact with GrillGrates as you gradually turn the pizza 360 over 20 minutes.
Using the GrateTool remove and let stand for 2-3 minutes- Cut with a pizza cutter. Watch and listen to breakfast JOY!
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