By Brad Barrett | Published Jan 27, 2022 | Last updated Feb 21, 2022 | 1 Comment
Tortillas make great bases for quesadillas on the grill and nifty appetizers. Sometimes they’ll bubble up with air on the grill. Hot off the grill it is 5-minute grill duty. Of course, I’ll grill the vegetables first over a beer or two, and maybe some brats, but mostly its tortillas for healthy grilled appetizers. Got to have some hang time at the grill before kickoff!
Longtime friend and co-founder of the Steak Cookoff Association, Brett Gallaway dropped by the office recently for a quick visit and share his recipe for Philly Cheesesteak pizza. His Kelley's Mustard base made all the difference and really tied the flavors of the pizza together.
By Malcom Reed | Published Aug 10, 2020 | Last updated Mar 16, 2022 | 0 Comments
Tailgating season is upon is and the days are getting shorter. When we saw that Malcom Reed had come out with a video on how make cheesesteaks we knew we had to feature on our website. Malcom uses our Griddles to...
By Chef Michael | Published Jul 28, 2020 | Last updated Jan 18, 2022 | 3 Comments
Inspired by lazy days hanging out at the park with a group of friends. Shrimp and sausage skewers are super easy to prepare ahead of time and will add a gourmet flair to the everyday cookout. Take your GrillGrates...