Better Than Bobby Flay Grilled Potatoes

By Brad Barrett

July 29, 2020

Prep Time

10 mins

Grill Time

25 mins

Total Time

35 mins


Here’s another recipe that just grills better with GrillGrates! Bobby Flay calls for boiling the potatoes for 15 minutes, then let them cool, then cut into thick slices and onto the grill.




Medium Yukon Gold Potatoes- scrubbed

Canola Oil

Salt and Black Pepper

Malt Vinegar

Fine Sea Salt


Step 1

Peel potatoes and cut into Fairly Thick slices

Step 2

Coat with Canola Oil or Duck Fat Spray

Step 3

Season with Salt and Pepper

Grilling Instructions

Step 4

Preheat grill to medium heat- about 450°F at the GrillGrate surface

Step 5

Place potatoes on GrillGrates and leave for 5-7 minutes

Step 6

Using The GrateTool ‘lift and twist’ the potatoes and leave for another 5-7 minutes

Step 7

Turn potatoes and wait at least another 7 minutes before turning again.

Step 8

Allow potatoes enough time to get golden crispy brown.

Step 9

PRO TIP: It's OK to use your hands to reposition potatoes! Spray occasionally with Duck Fat Spray. Use your instant read thermometer to get a feel for doneness by how easily the probe inserts into the potato. It will be 175-190°F when ready.

Step 10

Remove and form an even layer on a plate

Step 11

Drizzle Malt Vinegar and sprinkle with sea salt.

Step 12

A deliciously easy side that can become a grilled staple!

Grill Like A Pro

6 Reviews

  1. Philip Bellomo on 08/05/2021 at 2:18 pm

    Made these potatoes last night. Simply wonderful.

  2. What is the grill grates lift and twist tool it’s listed in instruction number six? on 08/02/2021 at 5:02 pm

    What is the grill grates lift and twist tool it’s listed in instruction number six?

  3. Robert Jason on 04/22/2021 at 10:35 pm

    Can’t wait to try this. Thanks.

  4. Chef Michael on 07/11/2018 at 1:55 pm

    This grill should be at medium heat with the GrillGrates being about 450F at the surface

  5. Peter Gregg on 07/11/2018 at 1:42 pm

    What temperature should the potatoes be grilled at?

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