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Next Level Grilled Shrimp Skewers with Grilled Lemons

by | Published Feb 7, 2020 | Last updated Nov 2, 2021 | 0 comments

Prep Time2 hrsCook Time10 minsTotal Time2 hrs 10 minsYields4 Servings
About the Author, Adam Reed. Adam is a long time GrillGrate Super Fan who love any and all things grill and bbq.
Nutrition Facts

Serving Size 2 skewers

Servings 4

Amount Per Serving
Calories 186
% Daily Value *
Total Fat 8g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 185mg62%
Sodium 356mg15%
Potassium 108mg4%
Total Carbohydrate 5g2%
Dietary Fiber 0g
Sugars 1g
Protein 23g46%

Vitamin A 64%
Vitamin C 8%
Calcium 12%
Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.



Melt butter and combine all other ingredients and mix together. Toss in shrimp to coat. Let marinate for 2-4 hours. Butter will harden up again, but that is ok.


Heat grill on high for 15-20 minutes or as long as it takes to reach maximum temperature. Shrimp cook very fast and you want to get them nice and caramelized before they over cook


Place 8 shrimp per skewer and place on preheated grill and flip every 2-3 minutes until shrimp are fully cooked. Approximately 8-10 minutes depending on grill.


During the last 3-4 minutes place lemon halves flesh side down and grill, turning a 1/4 turn halfway through.


Serve with grilled Asparagus, grilled french bread and a grilled lemon half for squeezing on shrimp


 32 medium-large shrimp; peeled & deveined
 2 tbsp melted butter
 2 tbsp Worcestershire Sauce
 1 tsp cumin
 1 tsp onion powder
 2 tsp crushed garlic
 1 tsp cayenne pepper
 23 whole lemons; halved
 4 skewers


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