Prepare the Urban Slicer Outdoor Grilling dough as the instructions state, on the package

Prepare a grill for hot cooking. Using Grill Grates is important, so we have a perfectly even cooking surface. It also helps create those beautiful grill lines.

Stretch the pizza doughs into round circles and transfer to a pizza peel

We will par-bake (pre-cook) these pizza crusts, one side at a time.

Launch the pizza dough onto the hot Grill Grates and cook for about 1 minute, then rotate 90 degrees and cook for 1 more minute

Flip the crust over and repeat the same process

Set the crust aside until you are ready to eat

When you are ready to cook the pizza, cut a small circle out of the center of the pizza dough, to create the wreath effect. You can use a pizza wheel, knife, or a cookie cutter

Top the pizza crust with the shredded whole milk mozzarella and generously sprinkle with both Red and White Urban Slicer Pizza Mojo