Customer Reviews

The main issue is the height of the grates when installed great side up, the corners or edges hits the lid and prevents it from fully closing which allows a draft to come in and not contain the heat and smoke properly. Also, along the sides of the grates there's about a 1-in gap so you lose about a 10 SQ in space of grilling surface. I'm using the Weber go anywhere propane grill.

Steve • 10/25/2020

Words can’t explain! You must get your GRILLGATES, TODAY!

Bryan G • 10/25/2020

Took a BBQ class from Harry Soo and he introduced the Grill Grates to the class. Picked up a set and have been using them for a number of years. I just purchased the grates for my Weber Genesis. Great fit and as always, works extremely well. ++++++++++++++++++++++++ Harry Soo is one of the classiest guys in our industry. You are lucky to be able to attend his class! #grillgrateful

GW • 10/22/2020

I decided to try these on electric grill after a few charcoal grills, and they took my grilling action presentation to a whole new level. Too bad I cannot include a picture of my finished ribeye..

ezman • 10/22/2020

I love everything about these, they changed the way my grill works, and i wont go back

Michael L. Brown • 10/21/2020

I use these grates on my RecTec 700. Great results, char on my steaks, and appearance at the table. Worth the investment.

Dan L. • 10/21/2020

These grates are simply awesome. One thing you won’t be happy with is when it comes time to flip them from flat side to raised side. It is a holy mess. It is often that I want to use both at the same time or flip them. It is such a messy pain that I ordered another set and bought a second Weber grill. Now I am totally happy. ++++++++++++++++++++++++= Brad here- The Scraper Tool will make quick work of the flat side and have it ready to grill in a few passes. I always have at least one panel flipped over to the flat side for a final hard sear. #grillgrateful

Richard Robinson • 10/21/2020

This product has increased the performance of my Traeger Ironwood 885 ten fold. My steaks turn out perfect every time. No more reverse sering. Just turn the grill to 500 degrees heat it up and throw your steaks on the GrillGrate for 6 minutes a side. Done deal. Perfect grill marks. I wish GrillGrate would make a scraper designed like their spatula except with sharp edges so you could scrape out the channels really good when cleanings I bought the double wire brush tool they make but it doesn’t do much..

Toby Dorsett • 10/21/2020

I purchased these tongs for use with the Sear-n-Sizzle grate that I purchased for my Nnja Foodi, they are amazing for removing the hot grate from inside the foodi, picks the grate up easily for removal and does not scratch.

Marie Kibby • 10/21/2020

This is my second set for a 2nd grill I have. The first set of Grill Grates were a gift from my daughter and after several months of usage I am a strong "believer". I think they are a wonderful upgrade to both my 3 and 4 burner Weber Grills. We grill all our meats, seafood and most vegetables 5 to 6 nights a week all year long and these grates give me an even heat distribution that results in a great sear, food cooked more evenly all over the grill and it cooks at a much lower heat. Now, instead of 500 to 700 degrees I do the same thing at 300 degrees and with fewer burners. We have our grates split with the flat side up on 1/2 of the grill. The grates seems to be to be a little expensive but they are amazing and I do recommend them.

Douglas Pittman • 10/20/2020

Bought this to utilize my flat top as a grill as my grill stopped working. Did the job and was easy to clean.

Anonymous • 10/18/2020

Had a hard time learning the pellet grills but grill grates made it easier

Beckie • 10/17/2020

Slightly intimidated coming out of the gate. Did bison burgers for the family. Some hiccups with the tool using it to turn the burgers but you get the hang of it. The sear and flavor were upgrades from previous setup straight on BGE standard grill grate. But the next few dinners were when I really saw the benefits. Chicken breast and steaks cooked better than ever and they aren’t as delicate so flipping and turning was a breeze. Next time we are trying the reverse sear. Looking forward to a big ribeye hitting the high heat grill grates. Highly recommended

Jeremy Jones • 10/15/2020

I’ve been using Weber Kettle grills weekly for 40 years and consider myself a master griller but the GrillGrate added a whole new dimension to my menu’s. Arrived quickly and is a very well built item which looks like it will last forever I bought one for my Smokey Joe and after using it for a bit I purchased another for the 22.5 inch Weber kettle Once you try GrillGrates you will not use anything else.

Don Cronk • 10/15/2020

Got these for my Traeger. Finally got the sear marks and faster cook times for burgers and steaks. And the reverse seared meat is Perfection.

D. Kerr • 10/14/2020

These are worth every penny. However, don’t get the brush. There’s way better ones out there.

Aaron Friedman • 10/12/2020

We love our pellet grill. But it lacks the nice grill marks. Enter the grill grate. Game changer for sure. The difference in sear marks and the flavors are evident. Will try more products!

Anonymous • 10/11/2020

These things work so great. I've used them enough by now that I don't have to season for ground meats. I still do for some steaks and all fish. I'm definitely going to start out with these when I get a new grill.

Michael Wilson • 10/10/2020

Bought a new grill, and knew after I used grill grates on my old grill I was going to need Another set to be happy with it. Love them.

Robert • 10/10/2020

I recently rebuilt my members mark gas grill. It’s about 15 years old and this marks its second “rebuild” I.e. new burners, hoods and grates. After watching videos and reading about grillgrates, I went with a custom cut 6 panel set. It fits my grill perfectly. Almost too perfect actually, I wish I would have gone with the 18.8 set instead of the 20” cut to 19”. They fit so well that they don’t move, which is what I was going for, but the only problem is there’s nowhere to push the burnt debris that builds up, but not a huge deal. I’ve cooked on them 4 times now, using both the grill and the flat side and I love the way they cook. Can’t wait for many more delicious meals. +++++++++++++++++++++++ Brad here- I suggest you push debris to the back and accumulate a little burn pile- it won't smoke and when it gets a bit much I lift my set up in one piece and dump into the garden and grill on! #grillgrateful

Anthony R • 10/10/2020