Grate Reflections of 2018 As we wrap up 2018 and prepare for a new year it’s fun to reflect on the year that has passed and look for...

5 Tools That Will Improve Your Camp Grilling
5 Tools That Will Improve Your Camp Grilling Experience As summer enters full swing, campers, RV’ers, rockclimbers and...
Ever Wonder Why It’s Called Grilled Cheese Sandwich?
Ever Wonder Why It’s Called Grilled Cheese Sandwich? It sounds a little like a bit from a 90’s stand-up comic routine: Why do they call it...
Grilled Corn on the Cob… Again and Again and Again!
Grilled Corn on the Cob… Again and Again and Again! Text by Brad Barrett It’s corn season! As a child raised in New Jersey, I recall...
Eight Tips on Grilling for a Crowd
More than just about any other day of the year, the Fourth of July is not only for grilling, it’s also a day of grilling for large...
THE WEBER KETTLE: A Great First Grill
It’s not only the grill that started the modern era of grilling, it’s also a versatile grill for both new grillers and experts. The Weber...
2018 Gift Guide for Dad at the Grill
[su_spacer] Throughout the year we try dozens of new products, and many we fall in love with and put in our own regular rotation around...
Is Griddling The Next Big Thing in Grilling?
America’s love affair with grilling continues to evolve and become more sophisticated. Trends such as grilling the entire meal, grilled...
Game Day Grilling 2018
Our philosophy when it comes to the big game is to take it easy and keep it simple. For us game time grilling is out of the question and...
Grill for Your Health in 2018!
Grill For Your Health In 2018! Did you make eating healthy a resolution for this year? We are with you and we have made it simple with The...
2018 Grilling Resolutions: GRILL MORE!
2018 Grilling Resolutions: GRILL MORE! Grill more vegetables and never let your meat grill alone! Adding vegetables to your grill and your...
Test Driving A New Holiday Recipe- Grate Beef Wellington
On the quest for a new holiday inspired recipe for 2017 Beef Wellington pretty much fell in our laps. Not the easiest recipe to prepare...