With GrillGrates, the possibilities are endless.
Latest Technique
Rack of Lamb, Precision Seared
Flat side or rail side, dial in a perfect sear every time.
All GrillGrate Techniques
Rack of Lamb, Precision Seared
Flat side or rail side, dial in a…
The GrateTool Kickstand
Get that all over sear with help from…
How To Grill Wagyu
Yes! You can grill Wagyu without worrying!
Bacon Wrapped Anything
You name it, you can wrap it AND…
Two-Zone Grilling
Separate your GrillGrates for two distinct heat zones!
Grate Smash Burgers
Flip your GrillGrates and get smashed!
Ribs on a Gas Grill
You can make excellent ribs on a gas…
Grill Fish Flesh Side Down
Be bold and get killer sear marks on…
Use The Valleys as a Flavor System
Juices sizzle back up to the food where…
Ruth’s Chris Kiss Technique
Flip burgers from the rails to the backside…
Reverse Sear for Thick Steaks and Roasts
Incredible temperature control when you need it most!
Kiss Of Smoke with Pellets in the Valleys
Just a sprinkle of wood pellets packs big…
Use The Flip Side for Flat-Top Grilling
And get the best sear and sizzle!
Grilled and Griddled Cheese
Never cook a grilled cheese indoors again
Grate Grilled Corn
Slathered, Seasoned and Rolled!
GOTTA HAVE IT
Shop the GrillGrate community's favorite products and level up your grilling game
